Recipe for salad sauces

For serving up to 10 persons, various salad sauces and their ingredients.

Thousand Island Dressing

Following ingredients to be chopped;

100 gms Green pepper
100 gms Red pepper
50 gms Stuffed olives
3 nos Hard boiled eggs
3 liters Mayonnaise
Mix well and add adjust following seasoning according;

4 drops of Tabasco sauce,
2 teaspoon of horse radish,
2 teaspoon of brandy or adjust according to taste

French Dressing

30 gms Chopped garlic
1 nos Chopped onion
2 teaspoon French mustard
2 liters Corn oil
1/2 liters White vinegar

Mix all ingredients gradually and adjust salt and pepper according to taste.

Vinaigrette Dressing

1/4 liter Red vinegar
1/4 liter White vinegar
2 liters Corn oil
50 gms Stuffed olives (chopped)
10 gms Spring onion (chopped)
1 nos Chopping onion
50 gms Chopped capers
50 gms Chopped parsley
50 gms Chopped gherkins
Mix all ingredients gradually, add salt and pepper to taste.

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